A meat grinder is a device used to crush whole pieces of meat, vegetables, and other ingredients into minced meat or paste, widely used in home kitchens, meat processing plants, restaurant chains, delicatessens, central kitchens, and other places. Meat grinders can be classified into electric meat grinders and manual meat grinders (hand-cranked meat grinders) based on the power source, and into home-use and commercial types based on their purpose.
